With a bright golden color, this lively and effervescent wine expresses fresh aromas of lemon rind, delicious apple, and ripe pear, which enlighten its underlying brioche scent. On the palate a symphony of tiny bubbles contributes to a generous mousse. Its crispness compliments its complexity and reveals a creamy and toasty finish. Elegant and structured, its delicate floral and flinty notes add to its vinous expression, a model of harmony.
Varietal: 52% Chardonnay
43% Pinot Noir
5% Pinot Meunier
Residual Sugar: 7g/l
Ageing Profile: 2 years on the lees
Cases Produced: 1894
Disgorged: March 23, 2016
Food Pairing Notes:
Enjoy the crisp, clean flavors of this sparkler as an apéritif or pair with oysters, sushi, and caviar. It favors clean cheeses like fresh chévre, as well as, sharp hard cheeses like Parmesan, Piave, or Pecorino.
Ratings for all vintages of this wine